30th June 2015
Congratulations Chef Dominique! This morning, amongst a small group of dear friends and family, Chef received the Ordre du Merite Agricole from the French Minister, considered one of the highest honors for those who have made outstanding contribution to their country. Chef Dominique – from his humble background to his years of hard work – …
16th June 2015
On the cover of the Japan Times: The Cronut® has arrived and Tokyo! But chef Dominique has even bigger plans for Japan. See the full article here. Are you ready to see us on Opening Day (June 20th)?
6th June 2015
A lot of people ask Chef Dominique about his method sof innovation. Here, Forbes.com list 25 steps they’ve spotted for the humble chef’s rise to success.