Chef Dominique makes Bearhug Cookies with Martha Stewart

30th December 2011

Our soft and milky ricotta cookies were Martha’s choice for her holiday party. And Chef Dominique joins her to make it herself on her show. Recipe here: Video here:

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We made CBS News’ Best Desserts of 2011 – TWICE!

29th December 2011

Our famous DKA (Dominique’s Kouign Amann)  — a caramelized croissant pastry that’s crispy on the outside and soft and flaky on the inside – and our Mini Me Cake – a 4-textured chocolate cake topped our signature Mini Me’s or “mini meringues” – both make it onto CBS News’ Best Desserts of 2011.  

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