*Limited-Edition! Pre-order for Dec 22-24 pick-ups*
Our stunning limited-edition Festive Gingerbread Pinecone Cake is a gorgeous new creation made especially for the holiday season this year. A breathtaking singular pinecone made with a center of ginger mousse, speculoos ganache, and a soft spiced cake, it's glazed in decadent chocolate and finished with more than 100 brilliant golden and dark chocolate hand-cut petals. A flurry of powdered sugar is the finishing touch, making this the most elegant and beautiful dessert for your holiday table.
Only a few of these cakes are made each day, so be sure to pre-order online now for pick-ups here at the Bakery in Soho from Friday, December 22nd-Sunday, December 24th!
About 8” sized cake, serves roughly 6-8 guests.
Please keep all cakes refrigerated until serving. Do not keep cakes outside for more than 30 minutes. Handle delicately as our cakes are very fragile. Best eaten within 2 days of purchase.
Please note our 2017 holiday hours are:
Christmas Eve (Sun 12/24) - 8am-5pm (please do not select a pick-up time later than 4pm on this day)
Christmas Day (Mon 12/25) - CLOSED
New Year''s Eve (Sun 12/31) - 8am-5pm (please do not select a pick-up time later than 4pm on this day)
New Year''s Day (Mon 1/1) - CLOSED